AGRICOLA - This link opens in a new window
Produced by the National Agricultural Library (NAL). Contains bibliographic records of materials acquired by the NAL and cooperating institutions in agricultural and related sciences. Coverage includes: agricultural administration, laws and regulations, economics, education, training and extension, engineering and products; animal science; aquatic sciences; chemistry; energy as related to agriculture; entomology; feed science; food science and food products; forestry; general agriculture; geography, meteriology, climatology and history; home economics and human ecology; human nutrition; institutional food service; life sciences; natural resources management and environmental pollution; pesticides; plant diseases; plant science and production; rural sociology; soil science; veterinary medicine. Coverage: 1970 - present